Wok & Shell

Mom left you a corner of the sidewalk, a few plastic tables and a charcoal stove. Now it's time to rebuild the family shellfish shop, one night at a time.

ONE SHIFT EVERY NIGHT
- Meet the boats at the morning market. Stock up on clams, cockles, babylon whelks, squid and prawns. Soak the shellfish clean before selling.
- Open up at 7 PM: customers order, you cook, serve, clear tables and take payment. Keep them waiting and they complain. Cook well and they rave.
- Close at midnight and read the night report: profit, reviews, what to buy tomorrow.

LEVEL UP YOUR SHOP
- Learn recipes: garlic butter, scallion oil grill, lemongrass steam, chili salt roast.
- Hire kitchen helpers, servers and cashiers, each with their own personality.
- Buy tables, lanterns and new stoves. Open indoor rooms, the sidewalk and a bar room.
- Climb from unknown shop to Legend rank and open branches in other districts.

SIDEWALK LIFE
- Pull the tarp when it rains, fold up tables when the ward officers come by, cover for staff who call in sick.
- Tax collectors drop by, food safety inspectors show up without warning.
- Neighbors visit your shop on ỐcMap, rate it and chat on Night Street.

Hand-drawn pixel art, real night street sounds. Free to play, no account needed.